1. Describe the trends/results with reference to those presented in the results. The results, table and graph, show that brown rice, jasmine rice, and white rice all absorbed different amounts of water. The average amount of water absorbed after 60 minutes by white rice was 94.3 ml, while jasmine rice absorbed an average of 66.3 ml of water after 60 minutes and brown rice absorbed the smallest amount of water of the three with an average of 49.7 ml after 60 minutes. . They all increased gradually over the 60 minutes of the experiment, but as the line graph and table show, the greatest amount of water was absorbed during the first 10 minutes for all three types of rice.2 . Was the result different or the same as your hypothesis? Explain why or why not. Yes, the result was the same as my hypothesis that “white rice absorbs the most water”. White rice absorbs the most water because it has been stripped of the husk, germ and bran. This achieves a better flavor, texture and appearance, allowing it to last longer in storage, but also achieves better absorbency as it is quite soft in comparison. ...